Previously in the Restaurant Gigs for Kids Entertainers series, restaurant manager Andrew Cox shared what magicians and roaming performers need to know about the restaurant and hotel setting and what is expected of them. Here in part 3, Andrew is back to discuss in more specific details the value that entertainers add to the dining experience.[Read more...]
Eyeing that restaurant in your area as your next client but not sure how to offer your magic services or apply for strolling work?
In this new series on how to land restaurant gigs for children’s and family entertainers, we talk with Andrew Cox, a restaurant manager with over 20 years’ experience in the industry, about tips on how to get hired to perform strolling magic. In this first post, we ask Andrew about what managers want to hear when a magician enquires about doing strolling work, when best to call, and what magicians should consider when performing for restaurant goers. We condense and share his answers below.[Read more...]